Have you ever tried Green Pasture’s High Vitamin Butter Oil? I think the taste resembles a savory unsalted butter. Now you might not enjoy a plain spoonful of the stuff, but have you ever tried putting it on your food? You might be surprised- I’ve grown to crave it!

You can’t cook with butter oil, as high heat destroys the live nutrients and enzymes, but you can add this supplement to many of your family’s favorite meals.

1. Try spreading butter oil on your toast- Rich butter oil on sprouted grain toast served with scrambled cage free eggs and local cheese has become one of my all time favorite breakfasts.

2. Add a spoonful to your veggies- I’ve found that steamed broccoli with a spoonful of butter oil and a sprinkle of parmesan cheese tastes delectable.

3. Try mixing a couple of spoonfuls of butter oil into your pasta- Season with sea salt, garlic powder, cracked black pepper, and fresh herbs for a quick gourmet meal packed with nutrients!

So if you thought you didn’t like the taste of butter oil- think again!